Open AccessPengaruh Pengunyahan Permen Karet dengan Pemanis Xylitol terhadap Penurunan Risiko Karies Gigi
Author(s) -
Wahyu Sulistiadi
Publication year - 2008
Publication title -
journal of dentistry indonesia
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2355-4800
pISSN - 1693-9697
DOI - 10.14693/jdi.v14i2.826
Subject(s) - xylitol , saliva , chewing gum , dentistry , medicine , population , dental plaque , food science , chemistry , fermentation , environmental health