Open AccessComparative study of total lipids extraction methods in vegetable and animal samples
Author(s) -
Ailey Aparecida Coelho Tanamati,
Augusto Tanamati,
Jéssica Frazão Ganzaroli,
Jorge Sánchez,
Marcos Vieira da Silva
Publication year - 2010
Publication title -
revista brasileira de pesquisa em alimentos
Language(s) - English
Resource type - Journals
eISSN - 2236-6563
pISSN - 2179-3174
DOI - 10.14685/rebrapa.v1i2.19
Subject(s) - hexane , extraction (chemistry) , chemistry , chloroform , methanol , ethanol , chromatography , solvent , food science , biochemistry , organic chemistry