Open AccessMicrobiological quality study of Apis mellifera honey produced in the Cerrado - MT
Author(s) -
Dayane Aparecida dos Santos,
Ângela Kwiatkowski,
Marcos Vieira da Silva,
D. N. B. Menezes,
Lucimar Peres de Moura Pontara
Publication year - 2010
Publication title -
revista brasileira de pesquisa em alimentos
Language(s) - English
Resource type - Journals
eISSN - 2236-6563
pISSN - 2179-3174
DOI - 10.14685/rebrapa.v1i1.5
Subject(s) - food science , apiary , aerobic bacteria , salmonella , facultative , biology , veterinary medicine , microbiology and biotechnology , bacteria , honey bee , medicine , botany , genetics