z-logo
open-access-imgOpen Access
Microbiological quality study of Apis mellifera honey produced in the Cerrado - MT
Author(s) -
Dayane Aparecida dos Santos,
Ângela Kwiatkowski,
Marcos Vieira da Silva,
Dalany Menezes,
Lucimar Peres de Moura Pontara
Publication year - 2010
Publication title -
revista brasileira de pesquisa em alimentos
Language(s) - English
Resource type - Journals
eISSN - 2236-6563
pISSN - 2179-3174
DOI - 10.14685/rebrapa.v1i1.5
Subject(s) - food science , apiary , aerobic bacteria , salmonella , facultative , biology , veterinary medicine , microbiology and biotechnology , bacteria , honey bee , medicine , botany , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom