Open AccessON THE PROVISION OF FOOD SAFETY IN THE FOOD LAW OF EUROPEAN COUNTRIES
Author(s) -
Elena Matishova
Publication year - 2016
Publication title -
bulletin of the south ural state university series law
Language(s) - English
Resource type - Journals
eISSN - 2412-0588
pISSN - 1991-9778
DOI - 10.14529/law160217
Subject(s) - food safety , business , law , food science , political science , chemistry
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