
DEVELOPMENT OF THE DOMESTIC BEER MARKET THROUGH THE LENS OF INTERNATIONAL STANDARDS
Author(s) -
Ю.И. Кретова,
Yu.I. Kretova
Publication year - 2017
Publication title -
vestnik ûžno-uralʹskogo gosudarstvennogo universiteta. seriâ, piŝevye i biotehnologii
Language(s) - English
Resource type - Journals
eISSN - 2413-0559
pISSN - 2310-2748
DOI - 10.14529/food170301
Subject(s) - brewing , organoleptic , business , food science , domestic market , marketing , microbiology and biotechnology , chemistry , international trade , biology , fermentation