Open AccessTHE TECHNOLOGY OF PRODUCING DRY SPECIAL-PURPOSE BEVERAGES USING A HIGH-CAPACITY BLENDER
Author(s) -
V. N. Ivanets,
В.В. Трихина,
В.Б. Спиричев,
V. N. Ivanets,
В.В. Трихина,
В.Б. Спиричев
Publication year - 2017
Publication title -
vestnik ûžno-uralʹskogo gosudarstvennogo universiteta. seriâ, piŝevye i biotehnologii
Language(s) - English
Resource type - Journals
eISSN - 2413-0559
pISSN - 2310-2748
DOI - 10.14529/food170205
Subject(s) - raw material , papermaking , mechanical engineering , process engineering , mathematics , computer science , materials science , engineering , pulp and paper industry , chemistry , organic chemistry