
OPTIMIZATION AND ACESSING THE INFLUENCE OF XANTHAN GUM, EFFERVESCENT COMPONENTS AND HARDNESS ON FLOATATION BEHAVIOR AND DRUG RELEASE OF GASTRO-FLOATING CAPTOPRIL TABLET
Author(s) -
Syaiful Choiri,
Teuku Nanda Saifullah Sulaiman,
Ilham Kuncahyo
Publication year - 2014
Publication title -
indonesian journal of pharmacy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.153
H-Index - 6
eISSN - 2338-9486
pISSN - 2338-9427
DOI - 10.14499/indonesianjpharm25iss4pp255
Subject(s) - xanthan gum , sodium bicarbonate , citric acid , factorial experiment , captopril , chromatography , chemistry , materials science , composite material , mathematics , food science , rheology , organic chemistry , medicine , statistics , blood pressure , radiology