
The Effects of Cherry Juice Supplementation on Antioxidant Capacity, Hydrogen Peroxide and Creatine Kinase Following an Exhaustive Aerobic Exercise in Non-athlete Men
Author(s) -
Mohammad Reza Asad,
Hamid Arazi,
Narjes Poormohammad,
Roghayyeh Gholizadeh
Publication year - 2018
Publication title -
international journal of sport culture and science :
Language(s) - English
Resource type - Journals
ISSN - 2148-1148
DOI - 10.14486/intjscs721
Subject(s) - creatine kinase , hydrogen peroxide , food science , antioxidant , aerobic exercise , antioxidant capacity , aerobic capacity , medicine , chemistry , endocrinology , physical therapy , biochemistry