Open AccessMycelial and cultural characteristics of a new high yield oyster mushroom variety,Mantari, for bottle culture
Author(s) -
최종인,
이윤혜,
전대훈,
권희민,
지정현,
신평균
Publication year - 2016
Publication title -
han-guk beoseot hakoeji/han'gug beo'seos haghoeji
Language(s) - English
Resource type - Journals
eISSN - 2288-8853
pISSN - 1738-0294
DOI - 10.14480/jm.2016.14.3.90
Subject(s) - pileus , mushroom , stipe (mycology) , primordium , mycelium , horticulture , bottle , oyster , botany , food science , chemistry , biology , materials science , composite material , biochemistry , gene , fishery