Open AccessComparative analysis of ganoderic acid A, F, and H contents in the fruiting bodies of Ganoderma spp.
Author(s) -
Jae-Han Cho,
Hye-Sung Park,
JaeGu Han,
Kang-Hyo Lee,
Chang-Sung Jhune
Publication year - 2015
Publication title -
journal of mushrooms
Language(s) - English
Resource type - Journals
eISSN - 2288-8853
pISSN - 1738-0294
DOI - 10.14480/jm.2015.13.4.319
Subject(s) - ganoderma , chemistry , food science , horticulture , botany , biology , ganoderma lucidum
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