Open AccessComparison of amino acid and free amino acid contents between cap and stipe in Flammulina velutipes and Pleurotus ostreatus
Author(s) -
JungTae Kim,
MiJung Kim,
Chang-Sung Jhune,
Pyung-Gyun Shin,
Youn-Lee Oh,
YoungBok Yoo,
Jang-Sun Suh,
WonSik Kong
Publication year - 2014
Publication title -
journal of mushrooms
Language(s) - English
Resource type - Journals
eISSN - 2288-8853
pISSN - 1738-0294
DOI - 10.14480/jm.2014.12.4.341
Subject(s) - flammulina , mushroom , stipe (mycology) , methionine , phenylalanine , amino acid , alanine , oyster , pleurotus eryngii , chemistry , food science , leucine , glutamic acid , pleurotus ostreatus , cysteine , proline , biochemistry , botany , biology , fishery , enzyme
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