z-logo
open-access-imgOpen Access
Antioxidant and tyrosinase inhibitory activity of Hypsizygus marmoreus (brown cultivar) methanol extracts
Author(s) -
Su Cheol Kim,
Han Min Ryu,
Sung Mi Jung,
Young Hyun Lee,
Hye Soo Kim,
Jong Ok Kim,
Young Un Cho,
SooJeong Cho
Publication year - 2013
Publication title -
han-guk beoseot hakoeji/han'gug beo'seos haghoeji
Language(s) - English
Resource type - Journals
eISSN - 2288-8853
pISSN - 1738-0294
DOI - 10.14480/jm.2013.11.4.254
Subject(s) - chemistry , dpph , pileus , tyrosinase , stipe (mycology) , food science , polyphenol , antioxidant , methanol , flavonoid , biochemistry , botany , organic chemistry , enzyme , biology , mushroom

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here