Open AccessHeating and cooling properties in cultivation room and cultural characteristics of oyster mushroom according to type of air exchange
Author(s) -
Myoung-Jun Jang,
Yun-Hae Lee,
Youlun Ju
Publication year - 2013
Publication title -
han-guk beoseot hakoeji/han'gug beo'seos haghoeji
Language(s) - English
Resource type - Journals
eISSN - 2288-8853
pISSN - 1738-0294
DOI - 10.14480/jm.2013.11.4.214
Subject(s) - mushroom , oyster , environmental science , business , chemistry , food science , biology , fishery