
Implementation of Quality Systems to Improve Performance in Food Sector Business
Author(s) -
Pavlos Bouchagier
Publication year - 2020
Publication title -
ssrg international journal of economics and management studies
Language(s) - English
Resource type - Journals
ISSN - 2393-9125
DOI - 10.14445/23939125/ijems-v7i5p115
Subject(s) - quality (philosophy) , business , food sector , quality management system , quality management , process management , computer science , marketing , geography , agriculture , philosophy , archaeology , epistemology , service (business)