Open AccessStudy of the Management of the Development of Products in Food Production Companies
Author(s) -
Germán Rossetti,
Melisa Donda Zbinden,
Melisa De Greef,
Leticia Arcusín
Publication year - 2019
Publication title -
ssrg international journal of industrial engineering
Language(s) - English
Resource type - Journals
ISSN - 2349-9362
DOI - 10.14445/23499362/ijie-v6i2p102
Subject(s) - business , production (economics) , food processing , food science , economics , chemistry , macroeconomics