Open AccessBLENDING: SEBUAH ALTERNATIF DALAM PENAMAAN MAKANAN DAN MINUMAN RINGAN
Author(s) -
Giyatmi Giyatmi,
Ratih Wijayava,
Sihindun Arumi
Publication year - 2018
Publication title -
adabiyyāt
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2549-2047
DOI - 10.14421/ajbs.2018.02201
Subject(s) - clipping (morphology) , computer science , research data , data collection , data reduction , materials science , mathematics , data mining , statistics , philosophy , linguistics , data curation