
SIGNIFICANCE OF DIET AND DIETARY SUPPLEMENTS IN GOUT
Author(s) -
А Е Ильина,
В Г Барскова,
A E Ilyina,
В Г Барскова
Publication year - 2008
Publication title -
sovremennaâ revmatologiâ
Language(s) - English
Resource type - Journals
eISSN - 2310-158X
pISSN - 1996-7012
DOI - 10.14412/1996-7012-2008-510
Subject(s) - gout , allopurinol , hyperuricemia , overeating , medicine , alcohol intake , uric acid , obesity , alcohol , biology , biochemistry