Open AccessCurrent status and development direction of the food nutrition safety policy: The first phase of sugar intake reduction plan
Author(s) -
정진이,
박선영,
Soon Kyu Lee
Publication year - 2016
Publication title -
bo'geon gyoyug geon'gang jeungjin haghoeji/bogeon gyoyuk geongang jeungjin hakoeji
Language(s) - English
Resource type - Journals
eISSN - 2635-5302
pISSN - 1229-4128
DOI - 10.14367/kjhep.2016.33.4.35
Subject(s) - reduction (mathematics) , plan (archaeology) , phase (matter) , environmental health , sugar , business , current (fluid) , food science , medicine , geography , engineering , biology , mathematics , chemistry , archaeology , organic chemistry , geometry , electrical engineering