Open AccessTolerance of Baked Cheese in Cow's Milk-Mediated Eosinophilic Esophagitis
Author(s) -
Teresa M. Brown,
John Leung
Publication year - 2019
Publication title -
acg case reports journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.112
H-Index - 4
ISSN - 2326-3253
DOI - 10.14309/crj.0000000000000217
Subject(s) - eosinophilic esophagitis , medicine , pathological , elimination diet , eosinophilic , cow milk , disease , esophagus , dietary therapy , gastroenterology , food science , pathology , allergy , immunology , food allergy , chemistry