Open AccessS1430 Early Enteral Nutrition Reduces In-Hospital Mortality of Critically Ill COVID-19 Patients
Author(s) -
Gurasees S. Chawla,
Melissa Fazzari,
Sarah Baron,
Andrei Assa,
Laurel Mohrmann,
Sweta Chekuri,
Jennifer Katz
Publication year - 2021
Publication title -
the american journal of gastroenterology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.907
H-Index - 252
eISSN - 1572-0241
pISSN - 0002-9270
DOI - 10.14309/01.ajg.0000779252.47675.af
Subject(s) - medicine , mechanical ventilation , enteral administration , parenteral nutrition , hazard ratio , incidence (geometry) , clinical endpoint , proportional hazards model , covid-19 , intensive care medicine , emergency medicine , pediatrics , clinical trial , disease , confidence interval , infectious disease (medical specialty) , physics , optics