Open Access2976 Risk of Developing Non-Alcoholic Fatty Liver Disease (NAFLD) With Increased Intake of High Fructose Corn Syrup (HFCS): A Systematic Review
Author(s) -
Naveen Prasad Gopalakrishnan Ravikumar,
Naren S. Nallapeta,
Thomas C. Mahl
Publication year - 2019
Publication title -
the american journal of gastroenterology
Language(s) - English
Resource type - Journals
eISSN - 1572-0241
pISSN - 0002-9270
DOI - 10.14309/01.ajg.0000601436.73048.30
Subject(s) - lipogenesis , fatty liver , nonalcoholic fatty liver disease , medicine , steatohepatitis , high fructose corn syrup , endocrinology , fructose , polyunsaturated fatty acid , fatty acid , lipid metabolism , biochemistry , biology , disease