Open AccessFood availability, accessibilty and nutritional status of low income households of selected Federal tertiary institutions in Kaduna state, Nigeria
Author(s) -
Odunze I.I,
E. E. Ike,
E E. Adamu,
AbdelRahman Mohammed
Publication year - 2016
Publication title -
african journal of food science and technology
Language(s) - English
Resource type - Journals
ISSN - 2141-5455
DOI - 10.14303/ajfst.2016.007
Subject(s) - low income , business , socioeconomics , state (computer science) , environmental health , agricultural economics , economic growth , medicine , economics , mathematics , algorithm
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