
Jambolão extract and potassium sorbate as antimicrobial components in active packaging
Author(s) -
Ana Clara Costa Dias,
Juliana Josh Silva Alves,
Izabela S. Santos,
Luciana Rodrigues da Cunha,
Patrícia Aparecida Pimenta Pereira
Publication year - 2022
Publication title -
comunicata scientiae
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.238
H-Index - 12
eISSN - 2177-5133
pISSN - 2176-9079
DOI - 10.14295/cs.v13.3485
Subject(s) - potassium sorbate , active packaging , syzygium , antimicrobial , food science , mold , chemistry , raw material , food packaging , materials science , organic chemistry , botany , sugar , biology , composite material