
POLYSACCHARIDES IN TISSUES AMARANTHUS RETROFLEXUS, AGASTACHE RUGOSA AND THLASPI ARVENSE IN THE CONDITIONS OF CENTRAL YAKUTIA
Author(s) -
Игорь Витальевич Слепцов,
А. Н. Журавская
Publication year - 2018
Publication title -
himiâ rastitelʹnogo syrʹâ
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.2
H-Index - 6
eISSN - 1029-5151
pISSN - 1029-5143
DOI - 10.14258/jcprm.2018043809
Subject(s) - polysaccharide , monosaccharide , rhamnose , arabinose , galactose , xylose , mannose , botany , chemistry , biology , biochemistry , fermentation
Isolated fraction of polysaccharides, such as water-soluble polysaccharides, pectins, hemicelluloses A and B from the vegetative mass of plants Amaranthus retroflexus, Agastache rugosa and Thlaspi arvense, grown in the conditions of Central Yakutia. According to the obtained IR spectra it was established that the isolated fractions of polysaccharides from Amaranthus retroflexus, Agastache rugosa and Thlaspi arvense belong to water-soluble polysaccharides, pectins and hemicelluloses. Shows the monosaccharide composition of isolated fractions of polysaccharides from plants grown under conditions of Central Yakutia. The main monomers of the isolated polysaccharides are arabinose (Ara), galactose (Gal), rhamnose (Rha), mannose (Man), xylose (Xyl), glucose (Glc), galacturonic acid (GalA). Revealed the degree of ethrerification of the galacturonic acid in water-soluble polysaccharides and pectins by IR spectra. Shows the differences in the quantitative content and monosaccharide composition of the isolated fractions of polysaccharides, which can be associated with both adaptive rearrangements in the body and with individual plant characteristics.