Open AccessEnseñando Gastronomía: descubrir los alimentos en la etapa infantil (Teaching Gastronomy: the discovery of food in childhood education)
Author(s) -
Maria del Mar Valls Fusté,
Francesc FustéForné
Publication year - 2019
Publication title -
revista eletrônica de educação
Language(s) - English
Resource type - Journals
ISSN - 1982-7199
DOI - 10.14244/198271992665
Subject(s) - gastronomy , healthy eating , childhood education , early childhood , psychology , early childhood education , pedagogy , humanities , art , geography , developmental psychology , medicine , physical activity , archaeology , tourism , physical medicine and rehabilitation