Open AccessEnzymatic Interesterification of Blend of Soyphospholipid and Coconut Oil
Author(s) -
Goutam Saha,
D. K. Bhattacharyya,
Minakshi Ghosh
Publication year - 2018
Publication title -
asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2018.20909
Subject(s) - chemistry , interesterified fat , coconut oil , enzyme , food science , chromatography , organic chemistry , pulp and paper industry , lipase , engineering
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