Open AccessPhysico-Chemical, Pasting and Morphological Characterization of Grain Amaranth Starch
Author(s) -
Narender Kumar Chandla,
D.C. Saxena,
Sukhcharn Singh
Publication year - 2016
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2016.20012
Subject(s) - amaranth , chemistry , starch , food science , characterization (materials science) , chemical composition , nanotechnology , organic chemistry , materials science