
Immobilization of a-Amylase by SBA-15
Author(s) -
Qing-Zhou Zhai
Publication year - 2014
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2014.16422
Subject(s) - chemistry , amylase , food science , biochemistry , enzyme