
A Comparative Study of in vitro Total Antioxidant Capacity, in vivo Antidiabetic and Antimicrobial Activity of Essential Oils from Leaves and Seeds of Zanthoxylum armatum DC.
Author(s) -
Ferhat Mehmood,
Muhammad Aurangzeb,
Farkhanda Manzoor,
Sabiha Fazal
Publication year - 2013
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2013.15240
Subject(s) - chemistry , antimicrobial , traditional medicine , antioxidant , zanthoxylum , in vivo , in vitro , microbiology and biotechnology , biochemistry , biology , organic chemistry , medicine