Open AccessDetermination of Phenolic Compounds from Various Extracts of Green Tea by HPLC
Author(s) -
Nihal Türkmen Erol
Publication year - 2013
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2013.13821
Subject(s) - chemistry , high performance liquid chromatography , green tea , chromatography , traditional medicine , food science , medicine