Open AccessSeasonal changes in rosemary species: A chemotaxonomic assessment of two varieties based on essential oil compounds, antioxidant and antibacterial activities
Author(s) -
Abdelkarim Ben Arfa,
Hassen Gouja,
Hédia Hannachi,
Hiroko Isoda,
Mohamed Neffati,
Hanen Najjaa
Publication year - 2022
Publication title -
plos one
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.99
H-Index - 332
ISSN - 1932-6203
DOI - 10.1371/journal.pone.0273367
Subject(s) - camphene , essential oil , camphor , rosmarinus , borneol , antimicrobial , food science , dpph , biology , officinalis , chemotype , botany , antioxidant , traditional medicine , herb , composition (language) , medicinal herbs , biochemistry , microbiology and biotechnology , medicine , alternative medicine , traditional chinese medicine , pathology , linguistics , philosophy