Fruit and vegetable consumption in Europe according to gender, educational attainment and regional affiliation—A cross-sectional study in 21 European countries | Zendy

Tonje Holte Stea | Zendy; Oda Nordheim | Zendy; Elling Bere | Zendy; Per Stornes | Zendy; Terje Andreas Eikemo | Zendy

Open Access

Fruit and vegetable consumption in Europe according to gender, educational attainment and regional affiliation—A cross-sectional study in 21 European countries

Author(s) -

Tonje Holte Stea,

Oda Nordheim,

Elling Bere,

Per Stornes,

Terje Andreas Eikemo

Publication year - 2020

Publication title -

plos one

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.99

H-Index - 332

ISSN - 1932-6203

DOI - 10.1371/journal.pone.0232521

Subject(s) - odds , cross sectional study , odds ratio , consumption (sociology) , educational attainment , logistic regression , demography , environmental health , medicine , gerontology , sociology , social science , pathology , economics , economic growth

Objective The purpose of the present study was to examine fruit and vegetable consumption according to gender, educational attainment and regional affiliation in Europe. Design Cross-sectional study. Setting 21 European countries. Participants 37 672 adults participating in the 7 th round of the European Social Survey. Main outcome measures Fruit and vegetable consumption was measured using two single frequency questions. Responses were dichotomized into low (

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