
The impact of viewing a video with and without head phones on snack intake: A pilot study
Author(s) -
Anastasia Dieze,
Theodora Stephan,
Carolin Hilzendegen,
Nanette StroebeleBenschop
Publication year - 2017
Publication title -
plos one
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.99
H-Index - 332
ISSN - 1932-6203
DOI - 10.1371/journal.pone.0188457
Subject(s) - headphones , active listening , snack food , audiology , psychology , medicine , communication , food science , acoustics , biology , physics
Research shows that many small changes to the environment impact one’s eating behavior. The aim of this study was to examine whether the type of audio transmission would affect snack intake depending on the degree of immersion. A sample of 174 university students were randomized to either viewing a movie wearing headphones or listening over loud speakers while consuming a snack of their choice. Significant differences were found with more snacks consumed in the group without headphones compared to the group wearing headphones. Particularly women tend to eat less (about 10% of the offered snack less) when wearing headphones while viewing a movie. The results seem to indicate that audio transmission mode might impact eating behavior.