Open AccessMicrobiological Quality of Animal Meals Processed in Units Located in the Minas Gerais State, Brazil
Author(s) -
Paulo Carteri Coradi,
Adílio Flauzino de Lacerda Filho,
José Benício Paes Chaves,
E. C. Melo
Publication year - 2013
Publication title -
engenharia na agricultura
Language(s) - English
Resource type - Journals
eISSN - 2175-6813
pISSN - 1414-3984
DOI - 10.13083/1414-3984.v21n03a08
Subject(s) - geography , quality (philosophy) , epistemology , philosophy