Open AccessChanges in pH values in the oral cavity according to the intake method of powdered probiotics
Publication year - 2019
Publication title -
journal of korean society of dental hygiene
Language(s) - English
Resource type - Journals
eISSN - 2288-2294
pISSN - 2287-1705
DOI - 10.13065/jksdh.20190095
Subject(s) - oral cavity , food science , medicine , chemistry , dentistry
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