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Effect of water content on conidia of Trichoderma spp., indole acetic acid content, electrical conductivity, and pH
Author(s) -
BENANG PURWANTO,
Sumadi Sumadi,
Anne Nuraini,
Mieke Rochimi Setiawati
Publication year - 2022
Publication title -
biodiversitas
Language(s) - English
Resource type - Journals
eISSN - 2085-4722
pISSN - 1412-033X
DOI - 10.13057/biodiv/d230536
Subject(s) - trichoderma , conidium , trichoderma viride , trichoderma harzianum , horticulture , inoculation , water content , chemistry , dry weight , indole 3 acetic acid , food science , botany , biology , biological pest control , biochemistry , geotechnical engineering , auxin , gene , engineering

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