
Bioactive compounds of ethanol extract from agarwood leaves (Aquilaria malaccensis) and antimicrobial activity against bacteria and fungi growing on the skin
Author(s) -
Ridwanti Batubara,
Basuki Wirjosentono,
Amir Hamzah Siregar,
Urip Harahap,
Tamrin Tamrin
Publication year - 2021
Publication title -
biodiversitas
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.257
H-Index - 14
eISSN - 2085-4722
pISSN - 1412-033X
DOI - 10.13057/biodiv/d220553
Subject(s) - agarwood , antimicrobial , traditional medicine , antibacterial activity , chemistry , candida albicans , staphylococcus epidermidis , bacteria , staphylococcus aureus , food science , biology , microbiology and biotechnology , medicine , genetics , alternative medicine , pathology
. Batubara R, Wirjosentono B, Siregar AH, Harahap U, Tamrin. 2021. Bioactive compounds of ethanol extract from agarwood leaves (Aquilaria malaccensis) and antimicrobial activity against bacteria and fungi growing on the skin. Biodiversitas 22: 2884-2890. Agarwood plants (Aquilaria malaccensis Lamk.) provide numerous benefits and have been cultivated by the people. The leaves containing various compounds, such as flavonoids, glycosides, triterpenoids and tannins with antibacterial and antifungal activities, were reported to be potential for flesh wound healing. Therefore, research on these activities against microorganisms that cause infection in wounds was carried out in vitro. This research aims to determine the antibacterial and antifungal activities of agarwood leaves ethanol extract against three bacteria species (Staphylococcus epidermidis, Staphylococcus aureus, and Propionibacterium acnes) and two fungi species (Candida albicans and Trichophyton sp.) that commonly cause skin infection. The results of this research show that the concentration of ethanol extract of agarwood leaves affected the bacterial and fungal growth inhibition zone’s diameter. The best inhibitory potential occurred at 5% concentration in activity against bacteria and fungi. The extract’s active compounds contributing to the antimicrobial activity were the flavonoids and tannins. Furthermore, GC-MS identification shows that the ethanol extract from agarwood leaves contained Disulfide, dioctyl; 6,7-Dimethylquinoxaline; (E)-1,3-Di-m-tolylallyl ethyl Carbonate; 5-(2-Methoxyphenyl)-1,2-dihydropyrazol-3-one; 9-[(tert-Butyldimethylsilyl)oxy]benzo[3,4]cyclod ec-3-ene-1,5-diyne; Neophytadiene, 2-Hexadecen-1-ol, 3,7,11,15-tetramethyl-, [R-[R*,R*-(E)]]-; Hexadecanoic acid, methyl ester and a-(3-chloro-4-hydroxyphenyl)-aphenoxy-a-phenyl acetonitrile