Farklı gübre kaynakları ve ekim sıklığının organik buğday da kök ve kök boğazı çürüklüğü etmenlerine etkisi | Zendy

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Farklı gübre kaynakları ve ekim sıklığının organik buğday da kök ve kök boğazı çürüklüğü etmenlerine etkisi

Author(s) -

Cafer Eken

Publication year - 2013

Publication title -

journal of agricultural faculty of gaziosmanpasa university

Language(s) - Turkish

Resource type - Journals

eISSN - 2147-8848

pISSN - 1300-2910

DOI - 10.13002/jafag617

Subject(s) - chaetomium , sowing , biology , fusarium , bipolaris , randomized block design , horticulture , agronomy , organic fertilizer , fertilizer

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