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Gün kurusu kayısılardan üretilen kayısı chutney örneklerinin bazı fizikokimyasal
Author(s) -
Okan Levent
Publication year - 2021
Publication title -
journal of agricultural faculty of gaziosmanpasa university
Language(s) - Turkish
Resource type - Journals
eISSN - 2147-8848
pISSN - 1300-2910
DOI - 10.13002/jafag4764
Subject(s) - art

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