Derin Kızartma Koşulunda Zeytin Fenolikleri ile Zenginleştirilmiş Ayçiçeği Yağın | Zendy

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Derin Kızartma Koşulunda Zeytin Fenolikleri ile Zenginleştirilmiş Ayçiçeği Yağın

Author(s) -

Ahmet Levent İnanç

Publication year - 2018

Publication title -

gazi osman paşa üniversitesi ziraat fakültesi dergisi/gazi osman paşa üniversitesi ziraat fakültesi dergisi

Language(s) - Turkish

Resource type - Journals

eISSN - 2147-8848

pISSN - 1300-2910

DOI - 10.13002/jafag4376

Subject(s) - mathematics , physics

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