z-logo
open-access-imgOpen Access
Antibacterial potential of Thevetia peruviana leaf extracts against food associated bacterial pathogens
Publication year - 2015
Publication title -
journal of coastal life medicine
Language(s) - English
Resource type - Journals
eISSN - 2309-6152
pISSN - 2309-5288
DOI - 10.12980/jclm.3.201514j86
Subject(s) - phytochemical , petroleum ether , minimum inhibitory concentration , antimicrobial , antibacterial activity , food science , glycoside , agar diffusion test , minimum bactericidal concentration , biology , chemistry , polyphenol , traditional medicine , bacteria , botany , microbiology and biotechnology , chromatography , biochemistry , extraction (chemistry) , antioxidant , medicine , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here