
In vitro α–amylase inhibitory activity and in vivo hypoglycemic effect of methanol extract of Citrus macroptera Montr. fruit
Author(s) -
Nizam Uddin,
Md. Rakib Hasan,
Md. Monir Hossain,
Arjyabrata Sarker,
Ashraful Hasan,
A. F. M. Mahmudul Islam,
Mohd. Motaher H. Chowdhury,
Md. Sohel Rana
Publication year - 2014
Publication title -
asian pacific journal of tropical biomedicine/asian pacific journal of tropical biomedicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.507
H-Index - 61
eISSN - 2588-9222
pISSN - 2221-1691
DOI - 10.12980/apjtb.4.2014c1173
Subject(s) - glibenclamide , acarbose , phytochemical , in vivo , saponin , chemistry , oral administration , amylase , traditional medicine , alpha amylase , medicine , pharmacology , endocrinology , biology , diabetes mellitus , biochemistry , enzyme , microbiology and biotechnology , alternative medicine , pathology
To investigate the therapeutic effects of methanol extract of Citrus macroptera Montr.fruit in α-amylase inhibitory activity (in vitro) and hypoglycemic activity in normal and glucose induced hyperglycemic rats (in vivo).