Open AccessMolecular Biology: The Shape of Food Allergenicity
Author(s) -
Angela Spivey
Publication year - 2005
Publication title -
environmental health perspectives
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.257
H-Index - 282
eISSN - 1552-9924
pISSN - 0091-6765
DOI - 10.1289/ehp.113-a448
Subject(s) - food allergy , allergy , fish <actinopterygii> , biology , food allergens , zoology , immunology , fishery