Open AccessA Comparison of Resources and Their Utilization by big Medium and Small Companies in Dairy Industry in the Years 1998–2005
Author(s) -
Joanna Baran,
Justyna Kołyska
Publication year - 2009
Publication title -
equilibrium
Language(s) - English
Resource type - Journals
eISSN - 2353-3293
pISSN - 1689-765X
DOI - 10.12775/equil.2009.015
Subject(s) - productivity , scale (ratio) , dairy industry , business , relation (database) , agricultural economics , industrial organization , agricultural science , economics , environmental science , geography , economic growth , computer science , chemistry , cartography , food science , database
This paper presents the issue of the potential relation between the scale of dairy companies and their productivity. The analysis showed that bigger scale leads to the higher productivity of labor. However, the research does not confirm that bigger scale leads to the higher productivity of assets.