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THE ROLE OF THE DISCOUNT RATE IN EFFICIENCY MEASURING PROCESS OF FOOD INDUSTRY ENTERPRISES OVER THE ECONOMIC CRISIS IN POLAND
Author(s) -
Katarzyna Gwóźdź,
Agnieszka Parkitna
Publication year - 2015
Publication title -
ekonomia i prawo
Language(s) - English
Resource type - Journals
eISSN - 2392-1625
pISSN - 1898-2255
DOI - 10.12775/eip.2015.027
Subject(s) - economics , revenue , financial crisis , work (physics) , risk premium , monetary economics , macroeconomics , finance , mechanical engineering , engineering

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