Open AccessALOE VERA TOZU İÇEREN BALIK BURGERLERİN TÜKETİCİ TARAFINDAN KABUL EDİLEBİLİRLİĞİ VE BESİN KOMPOZİSYONU
Author(s) -
Özlem Emir Çoban
Publication year - 2021
Publication title -
engineering sciences
Language(s) - Turkish
Resource type - Journals
ISSN - 1308-7231
DOI - 10.12739/nwsa.2021.16.4.5a0159
Subject(s) - medicine