
STRUCTURE OF CEREAL-LEGUME HERBALS WITH DIFFERENT METHODS OF SOWING AND IRRIGATION IN ARID CONDITIONS OF THE LOWER VOLGA
Author(s) -
N. I. Kudryashova,
Galina Bulahtinа,
A. E. Kudryashov,
Andrey Hyupinin
Publication year - 2022
Publication title -
vestnik kazanskogo gosudarstvennogo agrarnogo universiteta
Language(s) - English
Resource type - Journals
ISSN - 2073-0462
DOI - 10.12737/2073-0462-2022-19-23
Subject(s) - sowing , irrigation , agronomy , sorghum , fodder , arid , flooding (psychology) , crop , subsoil , biology , environmental science , agroforestry , soil water , ecology , psychology , psychotherapist
In recent years, livestock farms in the Astrakhan region have mainly used grasses from natural hayfields and pastures for fodder. But, due to the sharp aridization of the climate, and, as a consequence, the more frequent droughts, as well as the unregulated growth of the number of animals on farms, the reserves of natural herbage are often insufficient. Therefore, the region began to increase the area of sown hayfields for irrigation. The aim of the work is to study the effect of various irrigation methods on the productivity of cereal-leguminous mixtures with multi-cut use in the conditions of light chestnut soils of the Northern Caspian region. The studies were carried out in 2017-2020 in the Astrakhan region. All studied irrigation methods (sprinkler irrigation, drip irrigation with a belt laying depth of 0.0, 0.15, 0.25, 0.35 and 0.45 m, periodic flooding), with the exception of subsoil irrigation, with an ordinary method of sowing contributed to the development of both cereals and legumes. In these variants of the experiment, cereals occupied a significant part in the total herbage - from 40.0 to 61.0%. When using the spread sowing method, only in one variant, the share of cereal grasses was 54.0% (periodic flooding). In all others with this method of sowing, the amount of cereals in the total mass was insignificant, or they were completely absent. The widespread method of sowing was also the most productive in all the years of research. The maximum yield in the experiment was noted in all variants of the experiment in the third year of the life of grasses in 2019.The highest productivity with the spread method of sowing was noted in 2019 in the variants of the experiment with a belt laying depth of 0.25, 0.35 and 0.45 m and amounted to 98.1, 104.4 and 111.0 t/ha, respectively. In the variants with the row-sowing method, the yield was lower than with the wide-spread one. The highest yield with this method of sowing was also noted in 2019 in variants with subsurface drip irrigation with a belt laying depth of 0.35 and 0.45 m and amounted to 105.5 and 104.8 t/ha, respectively