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THE SOCIALIST REPUBLIC OF VIETNAM IN THE INTERNATIONAL MARKETS OF AQUACULTURE PRODUCTS
Author(s) -
Владимир Григорьев,
Dan Chuong Fam Thi,
Рустам Низамов,
Igor Grigorev
Publication year - 2021
Publication title -
vestnik kazanskogo gosudarstvennogo agrarnogo universiteta
Language(s) - English
Resource type - Journals
ISSN - 2073-0462
DOI - 10.12737/2073-0462-2021-96-99
Subject(s) - aquaculture , mangrove , business , agriculture , natural resource economics , government (linguistics) , productivity , habitat , natural (archaeology) , environmental protection , fishery , geography , ecology , economic growth , economics , fish <actinopterygii> , linguistics , philosophy , archaeology , biology
Aquaculture is one of the most promising and dynamically developing types of agricultural production, especially in countries with warm climates. The research was carried out to analyze the current situation in aquaculture in Vietnam to clarify the existing problems and prospects of this industry. When collecting materials, we used statistical data from the Government of the Socialist Republic of Vietnam, as well as information from representatives of the Institute of Economics and Business of the Vietnam National University (Hanoi). In the Socialist Republic of Vietnam, aquaculture is well developed and continues to actively expand, annually increasing the production of products that are in significant demand on the world market. One of the most important problems of the industry is the threat to natural biodiversity, primarily due to the reduction of the natural habitats of the inhabitants of rivers and mangroves. An equally important problem is the strong dependence of the production of products, primarily shrimp, on foreign markets, which today is objective and insurmountable. Due to the use of chemicals and antibiotics in aquaculture, especially in natural conditions, environmental degradation is possible. Among the promising areas for the development of the industry is the convergence of natural ecosystems and agriculture, a good example of which is the cultivation of shrimp in mangroves without destroying the forest cover. It is possible to switch to aquaculture as an adaptation to changes in the ecological situation, primarily to the salinization of river deltas. As a result of a decrease in the profitability of fishing in the natural habitat of fish and shrimps, an increase in their populations in natural conditions is possible

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