Open AccessExtraction, biochemical analysis and characterization of oil and lecithin from two selected fish species
Publication year - 2015
Publication title -
international journal of biosciences
Language(s) - English
Resource type - Journals
eISSN - 2222-5234
pISSN - 2220-6655
DOI - 10.12692/ijb/7.6.92-102
Subject(s) - extraction (chemistry) , fish <actinopterygii> , lecithin , fish oil , biology , chemistry , aquatic animal , chromatography , botany , fishery