
Stabilization of lactoperoxidase by tragacanth-chitosan nano biopolymer
Publication year - 2015
Publication title -
international journal of biosciences
Language(s) - English
Resource type - Journals
eISSN - 2222-5234
pISSN - 2220-6655
DOI - 10.12692/ijb/6.2.418-426
Subject(s) - tragacanth , chitosan , lactoperoxidase , biopolymer , chemistry , food science , biochemistry , peroxidase , enzyme , organic chemistry , polymer